I love NC invention Liangpi Liangpi Master Wang in 2015 after a year Master Wang continuous research team, constant innovation, continuous improvement, we have the best of luck to Liangpi latest development has become a small electric steam Liangpi machine, a change For thousands of years the manual production Liangpi Ganmian skin backward technology, greatly improving the labor intensity, to achieve the dream of mechanized operations. The imitation of hand round Liangpi machine adopts electronic temperature control, thermal water cycle, the main components made of aluminum alloy and stainless steel, in line with national food hygiene standards. Multifunctional Liangpi machine is the principle of our scientific research personnel making Liang Pi, skinned, bran, rice noodles according to the folk tradition. After repeated tests, the development of a new product equipment. Some comrades may not know what breed cool skin, then I tell you about it! Liangpi varieties of flour, rice, starch grains category and class. Some comrades may not know what type of cool skin, then I tell you about it Liangpi specific type:! 1 flour categories: high-gluten flour. 2. Rice categories: expensive towards meters. 3. Starch categories: sweet potato flour, pea flour, mung bean flour, Cheng powder. 4. grains categories: corn, green beans, peas, sweet potatoes, sweet potatoes, and vegetables. Some comrades may not know what is the origin of the cool skin, then I tell you about it! Reportedly originated Liang Pi (BC 231- year ago 2l3) Terracotta heyday. "Chang'an County," describes the origin of this text have cool skin: According to legend, during the reign of Qin Shi Huang, a year off in the drought, Fenghe water, rice dry Huxian Qin town area. People impatient fire, the official also press tribute rice, we can not pit too, had to dig wells to irrigate the fields, went to great lengths, managed to grow rice. Can be harvested later, grind the rice and small and wizened, simply can not pay tribute to the emperor. We are worried about the time, a man named Lee twelve, with this rice crushed rice, steamed out of the dough, after we eat, all of them amazing. So, Lee took twelve dough, and people came to Xianyang tribute. Terracotta see Kongmy few and poor, edicts vindictive, Lee twelve hastily 跪奏 said:. "The rice is not so poor, but it can make a meal, this offer skinned, look Viva Royal goods" The First Emperor eating dough, its taste very beautiful, quite surprising. This crowd of sins forgiven, and let Lee on a few dozen steamed dough every day for him to eat. Some comrades may not know what Liang Pi profit, then I tell you about it in profit:! 300 days per year according to production, the annual profit: 300 days × 5139.4 yuan / day = 1,541,820 yuan.